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  • Osteria La Briccola

    Osteria La Briccola
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Osteria La Briccola

18 Calle Guanajuato Way, Ashland, OR
FOOD
DOLCI
SAUCE TO GO

FOOD

ANTIPASTI E INSALATE

  • CARPACCIO DI MANZO

    thinly sliced sashimi-grade raw beef, parmesan cheese, truffle fondue

    $22.00
  • BURRATA CON PROSCIUTTO DI PARMA E ZUCCA FRITTA

    Parma prosciutto, arugula, fried pumpkin, creamy mozzarella

    $24.00
  • INSALATA VERDE CON RAPPANELLI

    organic mixed greens, red radish, diced tomatoes, arugula, shaved parmesan cheese, balsamic dressing, avocado

    $16.00
  • INSALATA TRICOLORE CON GORGONZOLA

    organic arugula, Belgian endive, radicchio, caramelized walnuts, crumbled gorgonzola cheese, balsamic dressing

    $17.00
  • GUAZZETTO DI VONGOLE

    sautéed manila clams, garlic, white wine, light-spicy tomato broth

    $24.00
  • TAGLIERE DI AFFETTATO MISTO

    cured meats, marinated vegetables, olives, assortment of cheeses

    $31.00
  • SPECIAL CARPACCIO

    $20.00

PASTA FRESCA

  • GNOCCHI DI PATATE

    POTATO DUMPLINGS

    $27.00
  • SPAGHETTI

    LONG-THIN NOODLES

    $27.00
  • PAPPARDELLE

    FLAT-WIDE NOODLES

    $27.00
  • PENNE

    SHORT TUBE SHAPED PASTA

    $27.00
  • TAGLIATELLE

    LONG-FLAT RIBBONS

    $27.00
  • GLUTEN FREE PASTA

    carecce (made with rice and corn)

    $27.00
  • BUCATINI

    thick-hollow spaghetti

    $27.00

SPECIAL PASTA

  • LASAGNA DI CARNE, OMAGGIO A NONNA RINA

    house made lasagna with beef ragù, fried spinach, parmesan cheese, béchamel sauce

    $30.00
  • BIGOLI DELLA BRICCOLA

    house made spaghetti, shrimp, clams, jumbo scallops, garlic, white wine, light-spicy tomato sauce

    $32.00
  • BIANCHE E NERE

    house made white & squid-ink linguini, shrimp, pancetta, porcini mushrooms, cream sauce

    $31.00
  • BUCATINI AL RAGU DI SALSICCIA DI MAIALE

    house made bucatini, pork sausages, peas, light tomato sauce with a touch of cream

    $29.00
  • PAPPARDELLE AGNELLO E PISTACCHI

    house made pappardelle, lamb ragù, crushed pistachios

    $31.00
  • TAGLIATELLE CINGHIALE

    house made tagliatelle, wild boar ragù, red wine, light tomato sauce, pecorino cheese

    $30.00
  • GNOCCHI GORGONZOLA E NOCI

    house made gnocchi, walnuts, gorgonzola cheese

    $29.00
  • LINGUINE NERE

    house made squid-ink linguini, spicy calabrese salami, shrimp, garlic, cherry tomatoes

    $31.00
  • RISOTTO SPECIAL

    $36.00

SECONDI PIATTI

  • ZUPPA DI PESCE

    traditional Italian cioppino with salmon, clams, sea scallops, shrimp, garlic, white wine, light spicy tomato sauce

    $44.00
  • SALMONE AFFUMICATE E RAFANO

    caramelized, pan seared, and smoked king salmon, sautéed spinach, horseradish mousse

    $40.00
  • SIDE OF POTATOS

    roasted rosemary garlic potatoes

    $7.00
  • SIDE MUSHROOM

    $8.50
  • SIDE OF SPINACH

    sauteed spinach, butter and touch of garlic

    $7.00

DOLCI

  • PANNA COTTA

    vanilla custard, mixed-berries sauce

    $12.00
  • TIRAMISU'

    ladyfinger cookies, espresso coffee, mascarpone cheese

    $12.00
  • TORTINO DI CIOCCOLATO

    warm, flourless chocolate cake, almonds, vanilla cream sauce, berry sauce

    $12.00
  • CARAMEL FLAN

    caramel flan topped with a shot of Amaretto liquor, sprinkled with Italian almond cookies, served with house made whipped cream

    $12.00
  • SOLO SPECIAL GELATO

    $7.00
  • GINGER PEACH SORBET

    $10.00

SAUCE TO GO

SAUSES TO GO

  • COLD POMODORO E BASILICO 24OZ

    VINE-RIPENED PLUM TOMATO, ONION, CELERY, CARROTS, EXTRA VIRGIN OLIVE OIL, GARLIC, THYME, SAGE, ROSEMARY, SALT 2-3 SERVINGS

    $15.50
  • COLD PESTO ALLA GENOVESE 24OZ

    BASIL, PINE NUTS, EXTRA VIRGIN OLIVE OIL, GARLIC, PARSLEY, PECORINO AND PARMESAN CHEESE, SPINACH, SALT, PEPPER SERVES 2-3

    $18.00
  • HOT ARRABBIATA 24OZ

    tOMATO, ONION, CELERY, CARROTS, EXTRA VIRGIN OLIVE OIL, GARLIC, RED PEPPER FLAKES, THYME, SAGE, ROSEMARY, SALT SERVES 2-3

    $16.50
  • HOT RAGU DI SALSICCIA 24OZ

    GROUND PORK, CARROTS, CELERY, ONIONS, PEAS, TOMATO SAUCE, SALT, CLOVES, CINNAMON, NUTMEG, CARDAMOM AND A TOUCH OF CREAM AND BUTTER SREVES 2-3

    $17.00
  • COLD AGNELLO 24OZ

    OREGON LAMB SHOULDER, CARROTS, CELERY, ONIONS, RED WINE, SALT, BAY LEAF

    $19.00
  • COLD RAGU ALLA CINGHIALE 24OZ

    WILD BOAR RAGU, CARROTS, CELERY, ONIONS, RED WINE, LIGHT TOMATO SAUCE SERVES 2-3

    $21.00
  • COLD RAGU ALLA BOLOGNESE 24OZ

    LOCAL BEEF GROUND, ONION, CARROT, CELERY, RED WINE, TOMATO, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, ROSEMARY, SALT SERVES UP TO: 2-3

    $18.00

Osteria La Briccola Location and Hours

(541) 708-0775
18 Calle Guanajuato Way, Ashland, OR 97520
Closed • Opens Saturday at 12PM
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